Guangxi Nanning Kangshining Bio-egineering Com., Ltd.

Rosemary extracts ?Carnosic Acid?5.0%?20%?25%?60%
White-like powder
1.      Possess slight colour and taste ,not affect the added food .
2.      No residual solvents,harmless to humam
3.  Have strong resistance to antioxidizing which is stronger than that of BHA,BHT ,etc.
4.  Add directly ,convenient to use .
The contents such as lead, arsenic, microorganisms, water content, ash residue etc.All of them conform with relevant nantional standards, and can also be tested according to those of different countries or regions .


Mainly used in edible fat, iol-reach food ,baking food ,meat products, biopesticides ,etc.


Rosemary extracts ?Rosmarinic Acid?2.0%?4?0%?10%?20%?30%
1. Possess slight colour and taste ,not affect the added food .
2. No residual solvents,harmless to humam
3. Have strong resistance to antioxidizing which is stronger than that of VC,etc.
4. Excellent water-solution

The contents such as lead, arsenic, microorganisms, water content, ash residue etc.All of them conform with relevant nantional standards, and can also be tested according to those of different countries or regions
Mainly used in non-oil-rich foods , different kinds of premium
beverages , aquatic Products ,premium nutrition liquid ,natural pigment ,alcohols ,high shmpoo , high bathing liquid  , transparent food package ,etc.