KIRTIZLAR FLOUR MILL

Kirtizlar Flour Mill was established in 1988 in Polatlı / Ankara with the principle of quality production and good service . Our company has kept these principles since the beginning and has become an arrogant company in the local market and also obtained a remarkable volume of export in the world markets.
Our variety of products are mostly for bread making types at the early stages , but today many of our products used for ; bread making , biscuit production , pitta bread and for cakes .In connection with the changes and new varieties in our production we are also following the innovations in quality control and research&development and are serving to our customers technical assistance and information they might need for their quality productions.Therefore , when you meet us , you will also enjoy continuous support in technical matters apart from the satisfaction of our quality products and service.
We are ready to serve you by means of export to countries all over the world, from Africa to the Far East, all types of wheat flour as we carefully select the wheat from local farmers and also place grain orders either directly or with international suppliers in the CIS, Europe, USA, Canada, Australia and other important grain-producing regions in line with customer specifications and demand.